Grilled plums with brie & honey
This dish also works really well as an seperate but a little bit unusual cheese dish. Try to find firm plums so the don´t get to mushy when you grill them.
Fresh plums
Brie cheese
Honey
Pepper
Oil
Cut the plums in half and brush with a little bit of oil, grill for about five minutes each, cut the cheese in slices and put the plums on top. Season with black pepper and put some honey on top.
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