10.18.2012

Duck breast with apple & mustard # 20


Duck breast with apple & mustard

Duck breast
Apple
Dijon mustard
Salt, pepper
Olive oil

Fry the duck breast and leave to cool. Cut the apple in strips, blend with dijon mustard, olive oil, season with salt and pepper.


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2 comments:

  1. Tom and Liz10/23/2012 6:11 AM

    i love your idea for this flavour combination. im going to try this at the weekend. we love your whole blog - some really interesting ideas. you should take a look at our duck recipe where we paired it with passionfruit - http://foodallways.blogspot.co.uk/2012/10/roast-duck-with-passionfruit-sauce.html

    ReplyDelete
  2. Matgalen10/25/2012 11:49 PM

    Thanks guys, very appreciated!

    ReplyDelete

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